Cooking Performance Group G60T-NG(CPG) 60" Gas Countertop Griddle with Thermostatic Controls and 60", 2 Drawer Refrigerated Chef Base - 150,000 BTU
- Item Number: 35160GTHRBNL
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Product description
The Cooking Performance Group 60" countertop griddle features energy saving thermostats that are adjustable from 200 to 575 degrees Fahrenheit for precise temperature control, making it an excellent choice for delicate breakfast foods like eggs and hotcakes, as well as your lunch menu of chicken, hamburgers, and other meats! The unit boasts 5 powerful 30,000 BTU stainless steel burners with standing pilots for instant ignition that work in perfect harmony with the thermostats to maintain your selected griddle temperature during peak cooking periods. The 3/4" thick, 60" wide polished steel cooking surface features an impressive 20" depth that is sure to deliver all of the cooking workspace needed.
The Cooking Performance Group G60T-NG(CPG) countertop griddle is made of rugged stainless steel that is both durable and extremely easy to clean, includes back and side splashes to protect your walls and countertops, and even offers a full width waste tray to provide you with the complete package of excellent performance and worry-free maintenance! The unit offers a conveniently located 3/4" rear gas connection and ships ready to connect to a natural gas supply. The unit includes a liquid propane orifice kit for quick and easy field conversion.
The included Avantco CBE-60-HC 60" 2 drawer refrigerated chef base provides a convenient place for your countertop griddle, with refrigerated space for ingredients. As a space and productivity solution for your kitchen, this chef base makes it easy to increase efficiency by placing the griddle right on top of the chef base where you store your cold ingredients. This base features a durable 1 3/4" stainless steel top that can hold up to 990 lb. of weight. Equipped with a marine edge, the unit's top helps to contain drips and spills for easy cleanup.
Each drawer in this unit can hold up to 3 full size food pans (sold separately). The digital temperature control allows you to set the interior of the unit to hold your prepared foods and ingredients at safe temperatures between 33 and 40 degrees Fahrenheit. The stainless steel construction adds extended durability in a busy kitchen environment. For greater ease of cleaning, casters come included so that you can move the unit away from the wall. The refrigeration system uses a 1/6 hp compressor and R290 refrigerant, which is a safe and environmentally-responsible choice for your business. This refrigerated chef base requires a 115V electrical connection.
Griddle Dimensions:
Left to Right: 60"
Front to Back: 32 3/4"
Height: 16 3/4"
Base Dimensions:
Width: 60"
Depth: 32 1/8"
Height: 25 13/16"
Capacity: 12.7 cu. ft. - Resources
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Certifications
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ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
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Field Convertible (Gas)
This unit can be modified by a service technician to operate using either natural gas or liquid propane gas.
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ETL, US & Canada
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.
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- View compatible parts
Incredible Efficiency
As a space and productivity solution for your kitchen, this chef base makes it easy to increase efficiency by placing the griddle right on top of the chef base where you store your cold ingredients. You can keep a variety of ingredients in the chef base, pull them out for an order, and cook it all within the same workspace!
Powerful Burners
The unit boasts five powerful 30,000 BTU stainless steel burners with standing pilots for instant ignition that work in perfect harmony with the thermostats to maintain your selected griddle temperature during peak cooking periods.
Flat Griddle
The 3/4" thick, 60" wide polished steel cooking surface features an impressive 20" depth that is sure to deliver all of the workspace needed. For precise temperature control, the griddle is operated by 5 independently-controlled thermostatic controls that are adjustable from 200 to 575 degrees Fahrenheit.
2 Drawer Refrigerated Base
Not only do you receive the griddle, but you get a 2 drawer refrigerated base too! This chef base features a durable 1 3/4" stainless steel top that can hold up to 990 lb. and is equipped with a marine edge to contain drips and spills for easy cleanup. For maximum capacity, each drawer can hold up to 3 full size food pans (sold separately).
Robust Refrigeration System
The 1/6 hp refrigeration system circulates R290 refrigerant and is easily operated be a digital temperature control, which allows the interior to hold prepared foods and ingredients at temperatures between 33 and 40 degrees Fahrenheit.
Built to Last
The cabinet is made of stainless steel inside and out for extended durability. It rests on 4 casters which allow the unit to be moved away from the wall for greater ease of cleaning. This refrigerated chef base requires a 115V electrical connection.
Durable Construction
Thanks to its stainless steel construction and full width waste tray, this unit is both durable and easy to clean. It also features both back and side splashes to protect your walls and countertops. It has a 3/4" rear gas connection and ships ready to connect to a natural gas supply, but includes a liquid propane orifice kit for simple field conversion.
Some of our FAQs
For safety reasons, a qualified service professional should perform the conversion. Your equipment’s warranty may require that such conversions be done by a professional, and failure to do so may void warranty coverage.
We recommend that you communicate with your installer to also arrange for the gas type conversion at the time of installation.