Cooking Performance Group OCB110I 10 Pan Half Size Electric Combi Oven with Manual Controls - 208/240V, 3 Phase
- Item Number: 351OCB110I
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Product description
Maximize your kitchen's efficiency with this Cooking Performance Group electric combi oven. This versatile oven is capable of holding up to 10 half size sheet pans or 10 full size steam table pans, making it an essential tool for any busy commercial kitchen. With a maximum tray load of 20 lb., it's perfect for high-volume kitchens that demand efficiency and reliability. Its easy-to-use manual analog controls simplify the cooking process. These controls feature a timer, temperature selector, and steam selector for simple cooking control.
The energy-efficient triple-pane glass door offers optimal insulation, while the durable type 304 stainless steel ensures reliable use. Plus, it has a convenient right-side handle and an LED door light that allows users to easily monitor the progress of dishes. With a maximum cooking temperature of 500 degrees Fahrenheit, this combi oven does the work of a convection oven and steamer combined and is perfect for baking, roasting, steaming, and grilling! Designed for daily use, this oven has a water consumption of only three gallons per hour.
The boilerless direct steam injection system with reversible fans ensures even cooking and consistent results every time by circulating air and moisture throughout the entire cavity! Its three-section heating elements work together to maintain the ideal cooking environment. Plus, the built-in spray hose allows for easy cleaning at the end of the work day! Additionally, this combi oven features 4"-7" adjustable feet for easy installation and leveling. Upgrade your kitchen with this Cooking Performance Group combi oven and experience the benefits of professional-grade cooking equipment! This hardwired unit requires a 208/240V electrical connection for operation.
Exterior Dimensions:
Width: 37 13/16"
Depth: 37"
Height: 50 3/16"
Interior Dimensions:
Width: 26"
Depth: 19 5/16"
Height: 37 5/16" - Resources
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Certifications
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Hardwired
This product must be hardwired by a professional; it does not plug into a standard wall outlet.
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ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
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ETL, US & Canada
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.
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Imported from Italy
This item is imported from Italy.
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View compatible parts
Energy-Efficient Construction
The energy-efficient triple-pane glass door offers optimal insulation, while the durable type 304 stainless steel ensures reliable use. With a maximum cooking temperature of 500 degrees Fahrenheit, this combi oven does the work of a convection oven and steamer combined and is perfect for baking, roasting, steaming, and grilling! Designed for daily use, this oven has a water consumption of only three gallons per hour.
Boilerless Direct Steam Injection
The boilerless direct steam injection system with reversible fans ensures even cooking and consistent results every time by circulating air and moisture throughout the entire cavity! Its two-section heating elements work together to maintain the ideal cooking environment. Upgrade your kitchen with this Cooking Performance Group combi oven and experience the benefits of professional-grade cooking equipment! This hardwired unit requires a 208/240V electrical connection for operation.
Easy-to-Use Controls
It has a convenient right-side handle and an LED door light that allows users to easily monitor the progress of dishes.
Built-In Spray Hose
The built-in spray hose allows for easy cleaning at the end of the work day.
Adjustable Feet
This combi oven features 4"-7" adjustable feet for easy installation and leveling
